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PACE Food Project

Through its Food Project, PACE aims to contribute, through local actions, to a more environmentally sustainable and equitable food system. The first task is to develop a better understanding of the structure and function of our local food system. To do this, project volunteers are creating a map of the different components of the local food system. The questions is: How do they interact, and could they interact more effectively, or differently, for greater sustainability and equity? The team is also undertaking an exercise to develop a better understanding of the different perspectives on food and the food system held by people living in the Manningtree area. The insights generated through this exercise will help provide a solid foundation for future, food-related activities. Finally, we are in the very early stages of planning a book for young adults on the future of food.

 

The team is actively collaborating with other organisations in north Essex and Suffolk interested in similar issues.

 

If you would like to get involved, please contact us through the Contact tab of the PACE website.

Food Ingredients in Bowls
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